I love food.
Making it, eating it and even knowing why an eclair rises to three times its size when no chemical rising agent was used. I have realized that my strength in the kitchen is desserts. I make the best chocolate cake and crème brûlée.
Another thing I love is wine. Finishing a bottle of wine with a loved one is time well spent.
Wining foodie
This was not a misspelling and the pun was intended (even if it is the lowest form of wit). The wining, comes from wine (again, not misspelled winning or whining). It is pronounced whining as that is what I will do when my wining and dining experiences are sub standard.
The foodie is obvious, if you love food, you will be a foodie.
If you're interested in my day to day whining, follow me under my Twitter handle @winingfoodie
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